1 c. shortening
2 c. sugar
2 eggs
2/3 c. milk
4 c. flour
1 tsp. baking powder
1/4 tsp. soda
1/2 tsp. salt
1 1/2 tsp. vanilla
Cream shortening and sugar. Add unbeaten eggs and cream again. Add milk. Sift dry ingredients and add vanilla. Drop by spoonfuls on cookie sheet. Bake at 400 degrees until light brown. Sprinkle with sugar or frosting.
Friday, October 19, 2007
Soft Sugar Cookies
Posted by
Natalie
at
5:40 PM
Labels: Cakes and Cookies
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