Stephanie's Yummy Brownies

1/3 c. butter
3/4 c. sugar
2 T water
2 c. chocolate chips
2 eggs
1 tsp. real vanilla
3/4 c. flour
1/2 tsp. salt
1/2 tsp. baking soda
1 c. walnuts, coarsely chopped
Fudge Frosting (optional)

In a small saucepan, add butter, sugar, and water. Bring to a boil. Remove from heat and add 1 c. chocolate chips. Stir until smooth and let set about 10 min. off the heat to cool slightly. Add eggs, one at a time, stirring after each addition. Add 1 tsp. real vanilla and stir. Add flour, salt, and baking soda; mix just until completely mixed in. Do not beat longer than necessary. Add 1 cup chocolate chips and 1 cup nuts. Turn into an 8x8 inch pan that has been lined with foil. Bake at 350 for about 30-35 min. Edges will just start to pull away from side of pan. Do not overbake. Cool completely before removing from foil to cut. Can frost with fudge frosting if desired.