2 cups brown sugar
1 can sweetened condensed milk
3/4 cup butter
1 c. dark corn syrup
Stir in heavy saucepan and bring to soft boil to medium ball stage. Serve over crisp sliced apples to moans of yum!
Monday, October 22, 2007
Valerie's Caramel Sauce
Subscribe to:
Post Comments (Atom)
























0 comments:
Post a Comment