Baked Salmon

1/2 fillet of salmon
1/4 c. melted butter
1/4 c. soy sauce
1/2 T Worcestershire sauce
1/2 tsp. garlic powder
olive oil

Coat bottom of glass pan with olive oil. Place salmon, skin side down in pan. Combine remaining ingredients. Baste with 1/3 of the sauce. Put in 425 oven for 15-20 minutes, basting every 5 minutes.