Saturday, October 20, 2007

Megan's Taco Soup

1-2 T. olive oil
1-2 onions, chopped
2-3 cloves of garlic, minced
1 green pepper, chopped
2 or 3 cans of chicken broth
1 can tomato sauce
1-2 T. cumin
hot sauce or salsa
chili powder
corn

In a large pot, saute onion, garlic, green pepper in oil until tender. Add broth and tomato sauce and bring to a boil. Add remaining ingredients and reduce heat to low. Simmer 10 minutes. Serve with tortilla chips, sliced avacado, shredded cheese, limes, cilantro, sour cream, shredded chicken, whatever you want.

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